Posted tagged ‘Morocco’

Neil Grimmer Brings Passion for Personalized Nutrition to 2018 Global Wellness Summit

April 13, 2018

Neil Grimmer Brings Passion for Personalized Nutrition to 2018 Global Wellness Summit

Miami, FL – April 11, 2018The Global Wellness Summit (GWS), the foremost gathering of international leaders in the $3.7 trillion global wellness economy, today announced that Habit Founder and CEO Neil Grimmer will keynote at this year’s Summit. Grimmer is committed to revolutionizing how the world looks at nutrition and healthy eating by challenging “one size fits all” approaches in the multi-billion-dollar diet industry.

The 2018 Summit, which is the 12th-annual gathering of wellness industry leaders, will focus on the current business landscape and future trends for the ten diverse segments that make up the global wellness economy, including the $648 billion healthy eating, nutrition and weight loss sector. The theme of this year’s conference is “Shaping the Business of Wellness.”

Grimmer’s first foray into food and nutrition started when he co-founded Plum Organics, a company that disrupted the baby food aisle by replacing traditional prepared foods with a fresh, organic, tasty alternative. In 2013, Plum was sold to Campbell’s Soup, but Grimmer remains an active chairman of the board of Plum Organics.

After the success of Plum, Grimmer found himself overweight and at risk of long-term health issues. His personal journey–trips to doctors, nutritionists and geneticists–prompted the founding of Habit, which was launched with a $32 million investment from Campbell. The personalized nutrition company is the first solution that delivers a nutritional blueprint to guide eating choices for life. Habit measures and integrates over 60 nutrition-related blood, metabolic and genetic biomarkers, collected through an at-home test kit to determine the ideal foods and nutrients needed to reach dietary and fitness goals.

“Neil is on a mission to change the world through food and is the living embodiment of his work. His passion for holistic health and wellness–and how to achieve it–will no doubt inspire Summit delegates,” said Susie Ellis, chairman and CEO of the GWS.

Ellis noted that Grimmer has turned the old adage ‘you are what you eat’ on its head by building a business model around ‘you should eat what you are.’ Initial findings show that 74% of Habit users are able to lose weight by following a plan designed specifically for their body type and metabolism.

Habit is the ultimate response to the ineffective ‘trial and error’ process of fad dieting, and is founded on the deep science called ‘systems biology,” says Grimmer. “We’re at a point where personalization is possible and also highly accessible. Our entire mission at Habit is to optimize wellness through the understanding of the entire body and I can’t think of a better audience to share this with than the delegates at the Global Wellness Summit.

In addition to his business successes, Grimmer was recently named Innovator of the Year by Nutrition Business Journal; is the recipient of an Ernst & Young Entrepreneur of the Year award; a fellow at the Aspen Institute and can be seen talking about personalized nutrition in his popular TEDx Talk, “Food Just Got Personal”.

The Global Wellness Summit is the world’s largest conference on the business of wellness. Ellis noted that the Summit is ‘invitation-only’ and first-time delegates should apply to attend as soon as possible as it is always a sold-out event.

About the Global Wellness Summit: The Global Wellness Summit (GWS) is an invitation-only international gathering that brings together leaders and visionaries to positively shape the future of the $3.7 trillion global wellness economy. Held in a different location each year, Summits have taken place in the U.S., Switzerland, Turkey, Bali, India, Morocco, Mexico and Austria. The 12th-annual Summit will be held at Technogym Village, Cesena, Italy from October 6-8, 2018.


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ALL EYES ON OMAN FOR THE WORLD’S LEADING FOOD INDUSTRY EXPERTS’ GATHERING IN 2016

January 22, 2014

ALL EYES ON OMAN FOR THE WORLD’S LEADING FOOD INDUSTRY EXPERTS’ GATHERING IN 2016

Pictured at yesterday’s signing (from left) IAOM MEA District Director Mr. Ali Habaj, IAOM MEA Chairman, Mr. Merzad Jamshidi, Omran Chairman, H.E. Nasser Al Jashmi and Omran CEO, Eng. Wael Al Lawati.More than 1,000 of the world’s top food industry professionals will descend upon the Sultanate of Oman when it hosts the 27th Annual International Association of Operative Millers (IAOM) Mideast & Africa District Conference and Expo from 5-9 December 2016.

The IAOM MEA Congress at the Oman Convention & Exhibition Centre will attract decision makers from the multi-national companies that control the food supply along with a range of investors looking for new business opportunities.

The announcement was made yesterday at the official signing ceremony at Omran Head Office attended by Omran Chairman, H.E. Nasser Al Jashmi, Omran CEO, Eng. Wael Al Lawati, IAOM MEA Chairman, Mr. Merzad Jamshidi, IAOM MEA District Director Mr. Ali Habaj and Oman Convention & Exhibition Centre General Manager,Trevor McCartney.

His Excellency Nasser Al Jashmi said this announcement was significant milestone in the development stage of the Oman Convention & Exhibition Centre.

“We are delighted that the Sultanate of Oman has been selected to host such a prestigious convention which will be the first important conference to be hosted by Oman Convention & Exhibition Centre to coincide with its completion in 2016.” said H.E. Al Jashmi.

Mr. Habaj said the event was one of the largest specialised conference and exhibitions in the world.

“The Middle East and Africa are the largest buyers of grains and other food imports, accounting for about one-third of the production in the world today”.

He said the hot topic would be the sustainability of the food supply with Oman set to become the food hub for logistics and food processing in the Gulf region.

“IAOM MEA Conference & Expo is certainly one of the most anticipated events in the milling and food processing industries. For the last 25 years, it has become a venue for key industry players, decision makers, and top executives to broker next year’s commodity prices and deals.

“The Middle East and Africa’s annual volume of imports of major grains exceeds 84 million tonnes, which is estimated to be over US$ 29 Billion in value. This comprises 29% of global grain trade. (source: Food and Agriculture Organization of the United Nations) Many of these purchase contracts are negotiated during IAOM MEA events.

“This is serious business and we can’t wait for the completion of the new Oman Convention & Exhibition Centre so we can host a congress that is relevant to Oman at a state of the art venue.” Mr Habaj said.

Interestingly, IAOM MEA events have been purposely held alternately between the Middle East and Africa. This is to ensure IAOM MEA’s presence, and strengthen its ties with local millers throughout the region. Previous conferences were held in Tanzania, Turkey, South Africa, Jordan, Morocco, and the UAE.

Mr. Habaj commended venue manager, AEG Ogden for bringing the Oman Convention & Exhibition Centre to the IAOM MEA’s attention two years ago.

Newly appointed General Manager for the Oman Convention & Exhibition Centre Mr. Trevor McCartney said from the very first meeting, it was obvious that IAOM MEA with more than 150 exhibitors showing the latest in flour and feed milling machines was a perfect fit for the venue.

“Not only are we delighted to showcase Oman’s professionalism of organising prestigious events such as this, we look forward to welcoming participants to experience the traditional Omani hospitality during the congress and encourage them to then take the time to explore the country’s natural beauty and history.

“This is one of many major international conventions the Oman Convention & Exhibition Centre is targeting to secure in the lead up to its completion in 2016,” Mr. McCartney said.

The Government of Oman’s leading tourism infrastructure developer Omran which is charged with the development of this landmark project for the country, welcomed the signing.

Mr. Al Lawati said Omran was pleased with the level of interest generated from the pre-opening marketing activities by AEG Ogden and IAOM’s commitment to host their 2016 congress in the early stages of this landmark project for Oman.

About the Oman Convention & Exhibition Centre
Due for completion in late 2016, the Oman Convention & Exhibition Centre is located in its own fully integrated precinct only four kilometres from Muscat International Airport.

The design of the Centre will ensure a flow of the meetings space to suit the most discerning conference and exhibition organisers. It also incorporated expansive concourse areas to enable ease of large delegations with floor to ceiling windows overlooking landscaped gardens and water features.

The Centre will feature an elaborate tiered auditorium to seat 3,200 while the exhibition halls will feature 22,000 square metres of column-free exhibition space. Halls 1 and 2 will have a superior fit out, specialised acoustic treatment, advanced lighting and rigging requirements to act as a multi-purpose space for plenary sessions, concerts, performances, gala events on a larger scale of up to 10,000 seated, theatre-style.

The Centre will also include an additional 450-seat tiered theatre, 13 meeting rooms for 70-360 delegates, two well-appointed ballrooms to seat up to 2,360, VIP Pavilion, a spacious food-court and a multi-storey carpark with capacity for 4,000 vehicles.

The Precinct will provide the infrastructure necessary to host successful international, regional and local events and for the enjoyment of the community. These include a five star hotel linked to the convention centre, two four star, and a three star hotel and apartments with a combined total of 1,000 rooms. A business park, retail shopping mall surrounded by a nature reserve which will be a haven for Oman’s exotic birdlife, parklands and wadi (valley) park are also part of this picturesque precinct. www.omanconvention.com


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